


Al Pedro Ximenez DOP sherry vinegar
This vinegar is made following the traditional Spanish process of “criaderas” (drums...
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departure from our warehouses in France within 3 to 5 working days
Description
A refreshing and lively condiment with bright, tangy notes.
Crafted from a refined blend of Granny Smith apple purée and lime juice, this fruity vinegar delivers a delicate balance of tartness, lightness and citrus zest on the finish.
Advice on use
Perfect for a punchy vinaigrette with fennel salad, shrimp, or herbed tabbouleh.
In cooking, it enhances white fish, ceviches, or seafood tartares.
For dessert, drizzle over fruit salads, pineapple carpaccio, or citrus sorbets.
Shake before use. Refrigerate after opening.
COMPOSITION
Culinary preparation based on vinegar and fruit purées.
Ingredients: vinegar 38%, green apple purée 30%, sugar, lime purée 10%, thickener: pectin.
Average nutritional values per 100 ml:
Energy: 432 kJ / 103 kcal – Fat: 0 g – of which saturates: 0 g –
Carbohydrates: 24 g – of which sugars: 23 g – Fibre: 0 g –
Protein: 0 g – Salt: 0.02 g.